Since the dawn of civilization, science and agriculture have been closely connected. Agriculture is not merely a practice of sowing seeds, raising livestock, and harvesting crops; it is a scientific endeavor that harnesses the power of knowledge and innovation to transform the way we cultivate our food.
In today's modern society, where food is readily available on supermarket shelves, many people have become detached from the source of their sustenance. Agricultural literacy, or the understanding of food, fiber, and fuel production, is dwindling at an alarming rate.
Sustainability is a complex and multifaceted concept encompassing social, economic, and environmental dimensions. However, its precise definition can be elusive, leading to varied interpretations and applications. Too often, we pose sustainability challenges with generalized statements and questions without context.