Curiosity
We create space for educators and students – regardless of background or prior knowledge – to explore and be curious about the science in agriculture.
We inspire the next generation by connecting students to the real-world wonder of agriculture. By equipping teachers with tools, training, and authentic experiences, we’re planting the seeds for a sustainable, food-secure future.
The Food and Agriculture Center for Science Education exists to connect all students to agriculture through science education.
The vision of The Center is that each student in every school has an opportunity to engage with food and agriculture through their K-12 science curriculum. Several studies have demonstrated the need to significantly increase the world’s food production by the year 2050. The solutions to these challenges will need to be diverse, innovative, and rooted in science and agriculture.
We create space for educators and students – regardless of background or prior knowledge – to explore and be curious about the science in agriculture.
We are committed to creating equitable, relevant, and authentic learning experiences.
We believe that education and agriculture go hand in hand. Farmers are always learning and growing to better care for their land and animals. We seek to bring students along on that journey as they learn about how their food is grown.
We hold fast to pursuing science wherever it may lead, unafraid of tough conversations.
We openly share our research, feedback, and data.
Our units proudly carry the NGSS Design Badge, a mark of quality awarded by NextGenScience for materials that fully embody the vision of the Next Generation Science Standards. This recognition affirms that our resources integrate three-dimensional learning, use compelling real-world phenomena, and support equitable, rigorous science education.
We inspire the next generation of innovators by connecting students to the real-world wonder of agriculture. By equipping teachers with tools, training, and authentic experiences, we’re planting the seeds for a sustainable, food-secure future.
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